Howdy foodie friends!
Long time no see, right? Well, it wasn't an easy beginning to 2016 for us, but Spring has sprung (for the most part) in our neck of the woods and I'm finally beginning to feel a bit more like a human being. That being said and nasty old Lupus flares aside, I have been working on a few posts during my time away from the blog, so I thought I'd give you all a little sneak peek at what's ahead! Lupus might knock me out hard at times, but I refuse to let it keep this warrior down for good!
That being said... I hope you're all having a fantastic Spring so far and I thank you from the bottom of my heart, for hangin' in there with me! Let's get on with it shall we!? (and yes.... I have changed up the look of the blog. Again. A fresh start should be a fresh start all the way, amIright?)
So... I hope you're looking forward to these upcoming recipes! I'm not sure right now, just what order I'll be posting them in, but you can expect to start seeing them in the next couple of days. And just so that you know, I'm working on even more yummy recipe posts than the ones you're seeing here, as you read this!
"Chow" For Now!
Don't forget that you can print this (or any) recipe using the "Print Friendly" button at the foot of each post. It's a great little feature that allows you to remove any pictures (or any text that isn't relevant to the recipe) before printing. That can save on ink and paper & in today's economy, who doesn't want to save a little cash when you can?!